The colder weather is setting in and with that some nice wholesome recipes are needed to heat up our bones for the Autumn. Here in Cavan, our food and…
It’s been a summer filled with fun. With lots of events to keep us busy and family holidays to enjoy. September brought an air of routine with it and now…
Together is always better and spreading the word on our rich food and drinks landscape has just become a lot easier with the addition of three new members to the…
Now in its 15th year, Blas na hÉireann, The Irish Food Awards is the biggest competition for quality Irish produce on the island of Ireland. The Blas awards are the…
What better way to keep old traditions alive than by immortalising them in a new cookbook from Created in Cavan. Members of the Created in Cavan food network have come…
From a meadow near the Lough an Lea Mountain in Co. Cavan, you will find Rose. Founder and Forager of Mary-Ellen’s Meadow. She produces a range of cordials and homemade,…
Its true what they say, Cavan has one of the most vibrant food scenes in the Country. From beautiful cheese, tasty chocolate, fresh sushi, artisan meats and so much more.…
Long ago in Ireland the butcher shop was one of the most important shops in every town and village. The place where you went to get the good meat for…
It’s a tradition that has been in existence for many years. Afternoon tea was introduced in England by Anna, the seventh Duchess of Bedford, in the year 1840. The Duchess…
There aren’t too many places you can visit in Ireland that will offer you a workshop on bread making, watercolour painting, crochet and more- and provide you with a home-made…
